Quick Pickled Cucumbers are a refreshing, tangy side dish that’s easy to whip up.
With a hint of spice and a touch of sweetness, these Pickled Cucumbers make the perfect side dish, ready in just an hour!
Ingredients
- 2 cucumbers, ends removed, thinly sliced horizontally
- 3 slices lemon
- 2 tsp chopped red chili
- 1 tsp sugar
- 1/2 tsp salt
- 1 tsp vinegar
- 200 ml Sprite
Instructions
Step 1: Slice the cucumbers thinly and place them in a glass container.
Step 2: Add lemon slices, chopped chili, sugar, salt, and vinegar.
Step 3: Pour Sprite over the cucumber mixture.
Step 4: Stir everything together to combine.
Step 5: Refrigerate for 1 hour.
Step 6: Serve chilled and enjoy!
Frequently Asked Questions (FAQs)
1. Can I use another sweetener instead of sugar?
Yes, honey or a sugar substitute works well.
2. How long can I store the pickled cucumbers?
They can be stored in the refrigerator for up to 3 days.
3. Can I add other vegetables?
Yes, carrots and radishes make great additions.
4. What can I use instead of Sprite?
You can substitute with a mixture of water and a bit of lemon-lime soda or just water with extra sugar.
5. Is this recipe spicy?
It has a mild kick, but you can adjust the chili to taste.
Quick Pickled Cucumbers
Ingredients
- 2 cucumbers ends removed, thinly sliced horizontally
- 3 slices lemon
- 2 tsp chopped red chili
- 1 tsp sugar
- 1/2 tsp salt
- 1 tsp vinegar
- 200 ml Sprite
Instructions
- Slice the cucumbers thinly and place them in a glass container.
- Add lemon slices, chopped chili, sugar, salt, and vinegar.
- Pour Sprite over the cucumber mixture.
- Stir everything together to combine.
- Refrigerate for 1 hour.
- Serve chilled and enjoy!