Ingredients: 2 15 oz cans red enchilada sauce 12 corn tortillas 1 pound lean ground beef 8 oz cheddar cheese grated 1 medium onion chopped

Ingredients: 6 pounds pork pozole mix (trotters, neck bones, and pork shoulder cubes) 5 quarts water 1 onion, peeled and quartered 1 head garlic, peeled

Ingredients: 1 lb. lean ground beef 1/2 tsp. granulated onion 1/2 tsp. granulated garlic 2 – 10 oz. cans of mild red enchilada sauce shredded

Ingredients: 20–24 jumbo pasta shells 1 lb. ground beef 1 medium onion diced 3 tablespoons taco seasoning ¾ cup water 1 cup salsa or salsa-style

Crock Pot Green Enchilada Chicken Soup is a delicious dish that combines the rich flavors of enchiladas with the convenience of slow cooking. This recipe

How to make New Mexico Green Chile Chicken Enchiladas New Mexico Green Chile Chicken Enchiladas are a delicious and flavorful dish that showcases the unique

Creamy Beef Taco Soup is a delicious and comforting dish that’s perfect for a hearty meal. Here’s a recipe to make it: Ingredients 2 lb

In this article, we’re going to share with you a delightful recipe for One Bowl Apple Cake. This cake is not only incredibly moist and rich

Cool Whip Cookies are a delightful dessert that you can whip up in no time. With just three simple ingredients and a few easy steps,