If you’re looking for a refreshing and vibrant dish to brighten up your meals, this Strawberry Cucumber Salad is the perfect choice.

Combining the sweetness of strawberries, the crispness of cucumbers, and the tangy flavor of feta cheese, this salad is a delightful fusion of flavors and textures.

Topped with a zesty dressing made from olive oil, golden balsamic vinegar, and lemon juice, this salad is as pleasing to the eye as it is to the palate.

Perfect for summer gatherings, potlucks, or as a refreshing side dish, this salad is easy to prepare and full of fresh ingredients.

Ingredients

1 1/2 pounds strawberries, quartered
4 cups cucumbers, chopped
1 small red onion, chopped
8 ounces feta cheese, cubed
1/2 cup fresh mint, minced
1/3 cup olive oil
1/3 cup golden balsamic vinegar
2 tablespoons lemon juice
1/4 teaspoon pepper

Instructions

Step 1: Prep the ingredients by quartering the strawberries, chopping the cucumbers and red onion, cubing the feta cheese, and mincing the fresh mint.

Step 2: In a small bowl, whisk together olive oil, golden balsamic vinegar, lemon juice, and pepper to make the dressing.

Step 3: In a large bowl, combine the strawberries, cucumbers, red onion, feta cheese, and mint.

Step 4: Pour the dressing over the salad and toss gently to coat all ingredients evenly.

Step 5: Serve immediately or chill for 30 minutes before serving for enhanced flavor.

FAQs

1. Can I use regular balsamic vinegar instead of golden balsamic vinegar?

Yes, but it will result in a darker color and stronger flavor. Golden balsamic vinegar offers a milder, sweeter taste.

2. Can I prepare this salad in advance?

Yes, prep the ingredients ahead of time, but add the dressing just before serving to avoid sogginess.

3. How long will this salad keep in the refrigerator?

It will stay fresh for up to 2 days in the fridge, but it’s best enjoyed within this timeframe.

4. What can I substitute for feta cheese?

You can use goat cheese, fresh mozzarella, or cubed cheddar for a different flavor profile.

5. How can I make this salad vegan?

Omit the feta cheese or use a plant-based alternative. Ensure all other ingredients are vegan-friendly.