Too lazy to cook on a Monday?

These air-fried feta pockets are the perfect quick and satisfying meal.

Just a few ingredients, and you’ll have a delicious bite ready in no time!

Ingredients

Feta cheese, sliced
1 tortilla
Sun-dried tomatoes, chopped
Fresh basil leaves
Sun-dried tomato oil (from the jar)
1 egg (for egg wash)
Sesame seeds
Honey

Instructions

Step 1: Place sliced feta in the center of the tortilla.

Step 2: Add chopped sun-dried tomatoes, fresh basil, and a drizzle of sun-dried tomato oil.

Step 3: Fold the tortilla into a pocket shape, tucking in the edges to seal.

Step 4: Brush with egg wash and sprinkle with sesame seeds.

Step 5: Air fry at 375°F for 8-10 minutes until crispy and golden.

Step 6: Drizzle with honey, garnish with fresh basil, and serve immediately.

Frequently Asked Questions (FAQs)

1. Can I use puff pastry instead of tortillas?

Yes, puff pastry will give a flakier texture, but tortillas make it quicker and easier.

2. Can I make this vegan?

Yes, use vegan feta and a plant-based egg wash alternative.

3. Can I add other ingredients?

Feel free to add olives, roasted peppers, or spinach for extra flavor.

4. What if I don’t have an air fryer?

You can bake these at 375°F in the oven for 10-12 minutes.

5. How do I store leftovers?

Store in the fridge for up to 2 days. Reheat in the air fryer to keep them crispy.