Mexican Pizza- Imagine a crispy tortilla crust topped with zesty salsa, seasoned meat, and a cheesy finish. It’s a fiesta of flavors that’ll redefine your pizza experience. Ready to indulge in a slice of Mexican culinary magic? Let’s dive into the irresistible world of Mexican Pizza! 🍽️🔥
Ingredients
1 pound ground beef
1 packet taco seasoning
3/4 cup water
1 can (15 oz) refried beans
1 can (10 oz) enchilada sauce
1/4 cup diced tomatoes
1 1/2 cup shredded Colby Jack cheese
8 flour tortillas, taco size
1 Tbls vegetable oil
Instructions
Preheat oven to 400 degrees.
In a large skillet brown ground beef, breaking up into small pieces. Once cooked, add taco seasoning and water. Bring to a boil, reduce heat and simmer until most of the liquid is absorbed.
In a large skillet or griddle pour half of the oil into the pan. Heat over medium high heat. Add tortillas and cook for 4-5 minutes, flipping frequently, until crisp. Repeat with remaining tortillas and oil.
Spread about 1/4 cup of beans evenly over the bottom of each tortilla. Top with taco meat.
Place another tortilla over the top of the meat. Spread about 2 Tbls of enchilada sauce evenly over the tortilla. Divide tomatoes evenly over the top of the tortillas.
Sprinkle the cheese in an even layer over the top.
Place each pizza on a baking sheet and bake for 8-10 minutes until the cheese is melted and everything is hot.
Slice and serve.
Nutrition Information:
1 Serving Size:
Calories: 425 | Protein: 19 grams | Carbohydrates: 28 grams | Dietary Fiber: 4 grams | Sugars: 3 grams | Fat: 27 grams | Saturated Fat: 11 grams | Cholesterol: 62 milligrams | Sodium: 938 milligrams
Frequently Asked Questions:
Can I use a different type of meat instead of ground beef?
Yes, you can substitute ground beef with ground chicken, turkey, or even plant-based meat alternatives if you prefer.
Are there any alternatives to the taco seasoning packet?
If you prefer to use homemade seasoning or want to control the spice level, you can make your own taco seasoning blend using ingredients like chili powder, cumin, paprika, and garlic powder.
What can I use instead of Colby Jack cheese?
While Colby Jack cheese is commonly used in Mexican pizza, you can substitute it with cheddar, Monterey Jack, or any cheese blend you prefer.
Can I make this recipe vegetarian or vegan?
To make a vegetarian version, you can use plant-based ground “beef” and dairy-free cheese.
For a vegan option, use vegan-friendly tortillas and cheese, and ensure the refried beans and enchilada sauce are vegan as well.
Can I prepare the components in advance?
Yes, you can cook the taco meat, prepare the beans, and assemble the pizzas in advance.
Store the components separately and assemble and bake just before serving for a fresh taste and texture.
