Doritos Pizza Rolls With Sausage

I’ll admit it—there’s something ridiculously fun about turning classic comfort foods into something even more indulgent. That’s exactly what happened the first time I made these Doritos Pizza Rolls with Sausage.

It started as a craving for pizza but quickly spiraled into a full-blown experiment in crunch, flavor, and pure satisfaction. Instead of a traditional crust, I wanted something bold—something that would take pizza night to the next level. Then I spotted a bag of Nacho Cheese Doritos sitting on the counter, and an idea was born.

 The seasoned sausage, melty mozzarella, and tangy pizza sauce wrap up beautifully in soft pizza dough—only to be coated in crushed Doritos for that extra crunch. Each bite delivers everything you love about pizza with a fun, snackable twist. These rolls are perfect for game nights, parties, or even just a casual weekend treat. Plus, they’re incredibly easy to make, so you won’t be stuck in the kitchen for hours.

If you’re looking for a snack that’s as fun to make as it is to eat, you’re in the right place. Let’s dive into this crunchy, cheesy, and utterly delicious creation!

Short Description

These Doritos Pizza Rolls with Sausage are a crispy, cheesy twist on traditional pizza bites. Pizza dough wraps around a flavorful filling of sausage, pepperoni, and mozzarella before being coated in a crunchy Doritos crust. Baked to golden perfection, these rolls are a perfect snack for game days, parties, or an exciting twist on pizza night!

Key Ingredients

• 1 can refrigerated pizza dough
• 1/2 cup pizza sauce
• 1 cup shredded mozzarella cheese
• 1/2 cup mini pepperoni slices
• 1/2 cup cooked sausage (crumbled or sliced, pre-cooked and seasoned)
• 1 cup crushed Nacho Cheese Doritos
• 1/4 cup melted butter
• 1 teaspoon garlic powder
• 1 teaspoon Italian seasoning

Tools Needed

• Baking sheet
• Parchment paper
• Rolling pin
• Sharp knife or pizza cutter
• Mixing bowls
• Pastry brush

Cooking Instructions

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper to prevent sticking and ensure an even bake.

Step 2: Prepare the Dough

Roll out the pizza dough on a lightly floured surface. Use a sharp knife or pizza cutter to slice it into small rectangles, about 2×3 inches—just big enough to hold the filling without being too bulky.

Step 3: Fill and Roll

Spread a thin layer of pizza sauce over each rectangle. Sprinkle a generous amount of shredded mozzarella cheese on top.

Add a few mini pepperoni slices and a spoonful of cooked sausage. Carefully roll each rectangle, pinching the edges to seal the filling inside. Make sure they’re tightly sealed to prevent leakage during baking.

Step 4: Coat with Doritos

In a mixing bowl, combine crushed Doritos, melted butter, garlic powder, and Italian seasoning. Roll each pizza roll in the mixture, pressing gently to ensure the coating sticks.

Step 5: Bake

Place the coated pizza rolls on the prepared baking sheet, spacing them apart. Bake for 12-15 minutes, or until they turn golden brown and crispy.

Step 6: Serve and Enjoy

Remove from the oven and let them cool for a minute before serving. Enjoy warm with extra pizza sauce or ranch for dipping!

Why You’ll Love This Recipe

Crunchy & Cheesy – The crushed Doritos give these pizza rolls an addictive crunch while the melted mozzarella makes every bite satisfying.

Quick & Easy – No need to spend hours in the kitchen. These bake in just 15 minutes!

Perfect for Any Occasion – Whether it’s a party, game night, or just a snack craving, these pizza rolls fit the bill.

Kid-Friendly & Fun to Make – Get the whole family involved in rolling, coating, and baking!

Mistakes to Avoid & Solutions

1. Dough is too sticky?

Lightly flour your work surface and rolling pin to prevent sticking.

2. Rolls opening up during baking?

Make sure the edges are pinched tightly before baking. You can also lightly brush with water to help seal.

3. Doritos coating not sticking?

Ensure you’re rolling them in melted butter before coating with Doritos—it acts as a glue!

4. Rolls not crispy enough?

Bake them for an extra 2-3 minutes, but watch closely to avoid burning.

Serving and Pairing Suggestions

– Serve with extra pizza sauce or ranch dressing for dipping.
– Pair with a fresh salad for a more balanced meal.
– Enjoy with a cold soda or beer for the ultimate game-day experience.

Storage and Reheating Tips

Storing:

Store leftovers in an airtight container in the fridge for up to 3 days.

Reheating:

Oven (best method): Bake at 350°F for 5-7 minutes until crispy.

Air Fryer: Heat at 350°F for 3-4 minutes.

Microwave: 30 seconds per roll, though they may lose crispiness.

FAQs

1. Can I use homemade pizza dough?
Yes! If you have time, homemade dough adds an extra layer of flavor.

2. What other chips can I use instead of Doritos?
Crushed Cheez-Its, Ritz crackers, or tortilla chips work great as alternatives.

3. Can I make these ahead of time?
Absolutely! Assemble and refrigerate them unbaked, then bake fresh when needed.

4. Can I freeze them?
Yes! Freeze unbaked rolls on a tray, then transfer to a freezer bag. Bake from frozen at 375°F for 18-20 minutes.

5. Can I make a vegetarian version?
Yes! Swap the sausage and pepperoni for sautéed mushrooms, bell peppers, or spinach.

Tips & Tricks

– For an extra cheesy bite, add a cube of mozzarella inside each roll.
– Spice it up! Add a dash of red pepper flakes or hot sauce to the pizza sauce.
– Crush Doritos finely for even coating, but leave some small chunks for texture.

Recipe Variations

Spicy Jalapeño Pizza Rolls

Add sliced jalapeños to the filling and use Spicy Nacho Doritos for an extra kick.

Buffalo Chicken Pizza Rolls

Swap sausage for shredded buffalo chicken, and use Cool Ranch Doritos for a tangy twist.

BBQ Bacon Pizza Rolls

Use BBQ sauce instead of pizza sauce, add crispy bacon, and coat with BBQ-flavored chips.

Final Thoughts

Making these Doritos Pizza Rolls with Sausage is more than just a recipe—it’s an experience. Crispy, cheesy, flavor-packed goodness bring together everything we love about pizza in a bite-sized, snackable form, perfect for sharing (or keeping all to yourself).

Whether you’re hosting a party, looking for a quick weeknight snack, or just craving something crunchy and cheesy, these rolls always deliver. Plus, they’re ridiculously fun to make—rolling the dough, coating with Doritos, and watching them bake to golden perfection.

So go ahead, grab that bag of Doritos, and give these a try. They might just become your new favorite snack!