Desserts

Orange Dreamsicle Salad

This light and creamy Orange Dreamsicle Salad is a nostalgic, citrusy treat that’s both refreshing and easy to make!

The combination of sweet mandarin oranges, smooth vanilla pudding, and fluffy marshmallows creates a dreamy dessert perfect for any occasion.

Ingredients

  • 1 package Orange Jell-O
  • 1 package Instant Vanilla Pudding
  • 1 cup hot water
  • ½ cup cold water
  • 1 (8 oz) container Cool Whip
  • 1 (14 oz) can mandarin oranges, drained
  • 1 cup mini marshmallows

Instructions

Step 1: In a large bowl, combine the Orange Jell-O and hot water. Stir until fully dissolved.

Step 2: Add the cold water and refrigerate for 15 minutes.

Step 3: Gradually mix in the Instant Vanilla Pudding until smooth.

Refrigerate for another 15-20 minutes until it begins to thicken.

Step 4: Gently fold in the Cool Whip, drained mandarin oranges, and mini marshmallows.

Chill for at least 1 hour before serving. Enjoy!

Frequently Asked Questions (FAQs)

1. Can I make this ahead of time?

Yes! This salad is best when chilled for a few hours or overnight.

2. Can I use fresh oranges instead of canned?

Absolutely! Just peel and segment fresh oranges, removing any membranes.

3. Can I use homemade whipped cream?

Yes, but it may not hold up as well as Cool Whip.

4. What can I add for extra texture?

Try shredded coconut or chopped nuts for a fun twist!

5. How long does it last in the fridge?

It stays fresh for up to 3 days when stored in an airtight container.

Orange Dreamsicle Salad

This light and creamy Orange Dreamsicle Salad is a nostalgic, citrusy treat that’s both refreshing and easy to make!

Ingredients
  

  • 1 package orange Jell-O
  • 1 package instant vanilla pudding
  • 1 cup hot water
  • ½ cup cold water
  • 1 container Cool Whip 8 oz
  • 1 can mandarin oranges, drained 14 oz, or peeled fresh mandarin
  • 1 cup mini marshmallows

Instructions
 

  • In a large bowl, combine the Orange Jell-O and hot water. Stir until fully dissolved.
  • Add the cold water and refrigerate for 15 minutes.
  • Gradually mix in the Instant Vanilla Pudding until smooth. Refrigerate for another 15-20 minutes until it begins to thicken.
  • Gently fold in the Cool Whip, drained mandarin oranges, and mini marshmallows. Chill for at least 1 hour before serving. Enjoy!

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