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Baked Garlic Brown Sugar Chicken

This easy garlic chicken recipe will have you wanting to make it over and over again, and wondering how just three basic ingredients can make such a delicious meal.

Ingredients

  • 4 boneless skinless chicken breasts
  • 4 garlic cloves, minced
  • 4 tablespoons of brown sugar
  • 3 tsp olive oil
  • Salt and pepper to taste

Instructions

Step 1: Preheat oven to 500F and spray a casserole dish with cooking spray

Step 2: Saute minced garlic in the olive oil until translucent but not browned. Set aside

Step 3: Place the chicken breasts in the casserole dish and sprinkle with salt and pepper on both sides

Step 4: Mix brown sugar into the sauteed garlic and distribute evenly on top of the chicken breasts

Step 5: Bake, uncovered for 15 to 20 minutes or until chicken breasts are cooked through

Frequently Asked Questions (FAQ)

1. What’s the key to achieving a perfect garlic brown sugar glaze?

Balance is key! Ensure you mix the garlic and brown sugar thoroughly to create a harmonious blend of sweet and savory.

2. Can I use boneless chicken instead of bone-in for this recipe?

A: Absolutely! Adjust the cooking time accordingly to ensure your boneless chicken cooks through without drying out.

3. How do I prevent the chicken from sticking to the baking dish?

A: Lightly grease the baking dish or line it with parchment paper before placing the chicken to avoid sticking.

4. Can I marinate the chicken in advance for more flavor?

A: Definitely! Marinating for a few hours or overnight enhances the flavors. Just refrigerate until ready to bake.

5. Can I substitute brown sugar with a healthier sweetener?

A: Yes! Feel free to use alternatives like honey or maple syrup for a different flavor profile.

6. What sides pair well with Baked Garlic Brown Sugar Chicken?

A: Roasted vegetables, mashed potatoes, or a crisp green salad complement the dish beautifully.

7. How long does it take to bake the chicken until it’s fully cooked?

A: Cooking times vary, but aim for an internal temperature of 165°F (74°C) for perfectly cooked chicken.

8. Can I use this recipe for grilling instead of baking?

A: Absolutely! Adjust the cooking time and temperature according to your grill settings for a delicious outdoor alternative.

There you have it – your Baked Garlic Brown Sugar Chicken FAQs! Now, let’s dive into the kitchen and savor the delicious simplicity of this flavorful dish. 🍗🌿

Baked Garlic Brown Sugar Chicken

Ingredients
  

  • 4 boneless skinless chicken breasts
  • 4 garlic cloves minced
  • 4 tablespoons of brown sugar
  • 3 tsp olive oil
  • Salt and pepper to taste

Instructions
 

  • Step 1: Preheat oven to 500F and spray a casserole dish with cooking spray
  • Step 2: Saute minced garlic in the olive oil until translucent but not browned. Set aside
  • Step 3: Place the chicken breasts in the casserole dish and sprinkle with salt and pepper on both sides
  • Step 4: Mix brown sugar into the sauteed garlic and distribute evenly on top of the chicken breasts
  • Step 5: Bake, uncovered for 15 to 20 minutes or until chicken breasts are cooked through

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