Sweet Cottage Cheese Strawberry Pound Cake Slice
Cottage Cheese Strawberry Pound Cake Slice is a soft baked loaf made with cottage cheese, honey, vanilla, and fresh strawberries. It bakes into a lightly sweet cake with tender slices and juicy strawberry pieces throughout.
- 1 cup cottage cheese
- 2 eggs
- 2 tbsp honey
- ½ tsp vanilla
- ½ cup chopped strawberries
- Pinch of salt
Preheat the oven to 375°F and line a loaf pan with parchment paper.
Blend the cottage cheese, eggs, honey, vanilla, and salt until smooth.
Fold in the chopped strawberries gently.
Pour the batter into the loaf pan and smooth the top.
Bake for 30 to 35 minutes until lightly golden and set.
Cool for 10 minutes before slicing and serving.