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Easy Apple Pie Enchiladas

Apple Pie Enchiladas are a sweet, oven baked dessert made with soft tortillas filled with spiced apple pie filling and topped with a rich buttery sauce that caramelizes into a golden, pastry like texture.

Ingredients
  

  • 1 can 21 ounce apple pie filling
  • 1 teaspoon ground cinnamon
  • ½ cup butter
  • ½ cup white sugar
  • ½ cup brown sugar
  • ½ cup water
  • 1 teaspoon vanilla
  • 6 flour tortillas 8 inch

Instructions
 

  • Fill tortillas with apple filling and cinnamon, roll tight, place seam side down.
  • Cook butter, sugars, and water until melted, boil then simmer 3 minutes, stir in vanilla.
  • Pour sauce over tortillas, let rest 45 minutes.
  • Bake at 350°F or 175°C for 30 minutes until golden and bubbly.
  • Rest briefly, serve warm.