Christmas Sugar Cookie Cheesecake Bars (No-Bake)
These no bake Christmas Sugar Cookie Cheesecake Bars have a creamy filling and festive cookie crust—an easy, oven-free holiday treat.
Ingredients
- 2 cups sugar cookie crumbs about 16 cookies, crushed
- ½ cup unsalted butter melted
- 16 oz cream cheese softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 2 cups heavy whipping cream
- ¼ cup granulated sugar
- 1 cup sugar cookie pieces chopped
- Red and green sprinkles for decoration
Instructions
- Crush sugar cookies, mix with melted butter, press into a 9×9-inch pan, and chill 15 minutes.
- Beat cream cheese until smooth.
- Add powdered sugar and vanilla; beat until combined.
- Whip heavy cream with sugar until stiff peaks form.
- Fold whipped cream into cream cheese mixture.
- Fold in chopped cookie pieces.
- Spread filling over chilled crust.
- Top with red and green sprinkles.
- Refrigerate at least 4 hours or overnight.
- Cut into squares and serve chilled.