White Chocolate Peppermint Fudge
This White Chocolate Peppermint Fudge is a quick and festive no-bake treat with creamy white chocolate, cool peppermint, and a satisfying candy crunch — perfect for holiday gifting or cozy nights in.
Ingredients
- 3 cups white chocolate chips
- 1 can 14 oz sweetened condensed milk
- ¼ cup unsalted butter
- 1 teaspoon peppermint extract
- ½ cup crushed peppermint candies or candy canes
- Pinch of salt
Instructions
- Line an 8x8-inch pan with parchment paper, leaving overhang for easy lifting.
- Melt white chocolate chips, condensed milk, and butter over low heat, stirring until smooth.
- Remove from heat and stir in peppermint extract and a pinch of salt.
- Fold in half the crushed peppermint candies, saving the rest for topping.
- Spread mixture into the pan, top with remaining candies, and chill for at least 2 hours.
- Lift out the fudge and cut into small squares, wiping the knife between cuts.