Turkey Ranch Club Wrap Recipe
This Turkey Ranch Club Wrap is the ultimate quick-fix dinner for busy weeknights layered with oven-roasted turkey, crispy bacon, sharp cheddar, juicy tomatoes, romaine, and creamy ranch, all wrapped in a soft wheat tortilla.
For the wrap:
- 1 large wheat flour tortilla
For the filling:
- 2 tablespoons ranch dressing
- 4 slices oven-roasted turkey breast deli style
- 2 slices cheddar cheese
- 4 slices cooked bacon
- 3 thin slices fresh tomato
- 1 cup chopped romaine lettuce
Spread the Ranch: Lay the tortilla flat and spread ranch dressing evenly in the center, leaving a border around the edges.
Layer the Filling: Add turkey, cheddar cheese, bacon, tomato slices, and chopped romaine on top of the ranch.
Roll It Up: Fold the bottom over the filling, tuck in the sides, and roll tightly into a wrap. Slice in half if desired and serve.