Thick And Creamy Snickers Smoothie Bowl
A thick, creamy smoothie bowl with banana, avocado, cocoa, and peanut butter—tastes like dessert, fuels like breakfast.
- 1 cup frozen banana slices
- ⅔ cup frozen avocado chunks cut small
- ⅓ to ½ cup plant milk unsweetened almond, coconut, or oat milk
- 2 to 3 teaspoons cocoa powder or cacao powder
- 2 teaspoons peanut butter smooth or crunchy
- 1 tablespoon pure maple syrup
Let frozen banana and avocado sit out for 2–3 minutes to slightly soften.
Pour ⅓ cup plant milk into your blender to help everything blend smoothly.
Add banana and avocado for a thick, creamy texture.
Toss in cocoa powder, peanut butter, and maple syrup.
Blend until smooth and thick. Add milk only if needed, 1 tablespoon at a time.
Taste and tweak with more cocoa or syrup if desired.
Spoon into a chilled bowl and add toppings like chopped peanuts, banana slices, or a peanut butter drizzle.