Sugar-Free Yogurt Nougat
This is a delicious energy dessert that’s completely sugar-free—perfect for anyone who’s cutting down on sugar.
Ingredients
- ½ cup dried apricots (100 g)
- ⅓ cup dried cranberries (50 g)
- ⅓ cup dried cherries (50 g
- 1.5 tbsp instant gelatin (20 g)
- ⅖ cup water (100 ml)
- ⅔ cup almonds (120 g)
- ⅔ cup hazelnuts (120 g)
- 34 fl oz juice of your choice (1 liter)
- ⅗ cup natural yogurt (150 g)
- 12.35 oz cottage cheese (350 g)
Instructions
- Soak dried apricots, cranberries, and cherries in boiling water for 10 minutes.
- Step 2: Dissolve instant gelatin in ⅖ cup water and let it sit for 10 minutes to bloom.
- Step 3: In a bowl, combine almonds, hazelnuts, soaked fruits, cottage cheese, and yogurt.
- Step 4: Heat the gelatin until fully dissolved, then mix it into the fruit and nut mixture.
- Step 5: Pour the mixture into a mold and refrigerate for at least 1 hour until set.