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Sliced Baked Potatoes

Ingredients
  

  • 4 medium potatoes I use Russet
  • ¼ tsp salt
  • tsp pepper
  • tsp cayenne pepper
  • tsp garlic
  • tsp paprika
  • 4 - 6 tbsp olive oil

Instructions
 

  • Step 1: Wash and dry the potatoes. Slice the potato no more than halfway down side to side. You can also do the slices at angles to get a crispier potato.
  • Step 2: Preheat the oven to 400*
  • Step 3: Mix the seasoning all together. Spritz the potatoes with olive oil Sprinkle the seasoning mixture evenly over the potatoes
  • Step 4: Set the potatoes on a parchment lined baking tray. Bake 40 to 45 minutes