Savory Cottage Cheese Pizza Crust Bowls
Cottage Cheese Pizza Crust Bowls are a high protein twist on classic pizza, baked into individual bowl shaped crusts and filled with sauce, cheese, vegetables, and your favorite toppings.
Ingredients
- 2 cups cottage cheese
- 1 cup packed almond flour
- 1 large egg
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- ½ teaspoon salt
- ¼ teaspoon black pepper
- ½ cup shredded mozzarella
- ½ cup pizza sauce
- ½ cup diced vegetables such as bell peppers onions, or mushrooms
- ½ cup cooked protein such as turkey bacon or rotisserie chicken
Instructions
- Preheat oven to 375°F and mix all dough ingredients.
- Press dough into greased muffin tin cups.
- Bake 20 minutes until lightly golden.
- Add sauce, toppings, and cheese.
- Bake 10 minutes until cheese melts.
- Cool slightly and remove.