Pickle Bloody Mary Shot
A tangy, spicy Pickle Bloody Mary Shot that packs all the bold flavors of a classic Bloody Mary in a fun, bite-sized form. Perfect for brunch, parties, or anytime you’re craving a savory kick!
- 1 oz Vodka
- 1 oz Dill Pickle Juice
- Dash of Tomato Juice
- Dash of Worcestershire Sauce & Black Pepper
- Cherry tomato & mini pickle skewerÂ
In a cocktail shaker filled with ice, combine vodka, dill pickle juice, tomato juice, Worcestershire sauce, and a dash of black pepper. Shake well for about 15 seconds until chilled.
Thread a cherry tomato and a mini pickle onto a small skewer or toothpick. Set aside.
Strain the chilled mixture into a shot glass. Place the garnish across the top of the glass or rest it on the rim.