Ooey-Gooey Cheesy Garlic Chicken
Ooey-Gooey Cheesy Garlic Chicken is a creamy baked chicken wrap filled with garlic, mozzarella, and rich cheese, then toasted until golden and irresistibly melty.
Ingredients
- 2 cups cooked shredded chicken
- 1 cup shredded mozzarella cheese
- ½ cup cream cheese softened
- ¼ cup sour cream
- 2 tablespoons mayonnaise
- 2 cloves garlic minced
- 1 teaspoon garlic powder
- ½ teaspoon Italian seasoning
- Salt and pepper to taste
- 4 large flour tortillas
- 2 tablespoons butter melted
- 2 tablespoons grated Parmesan cheese
- Fresh parsley chopped for garnish
Instructions
- Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Mix shredded chicken, mozzarella, cream cheese, sour cream, mayonnaise, garlic, garlic powder, Italian seasoning, salt, and pepper until creamy.
- Place filling in the center of each tortilla, fold in the sides, and roll tightly.
- Arrange wraps seam side down on the baking sheet, brush with melted butter, and sprinkle Parmesan on top.
- Bake 15–20 minutes until the tortillas are golden and the filling is melted and gooey.
- Garnish with chopped parsley, slice if desired, and serve warm.