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No-Bake Strawberry Delight

No-Bake Strawberry Delight is a creamy layered dessert with a buttery graham crust, fresh strawberries, and a light whipped filling, chilled to perfection.
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Ingredients
  

For the crust

  • 2 cups graham cracker crumbs
  • ½ cup unsalted butter melted

For the filling

  • 2 lbs fresh strawberries
  • 16 ounces cream cheese softened
  • ¼ cup granulated sugar
  • 1 tablespoon lemon juice
  • 1 teaspoon vanilla extract
  • 1 cup heavy whipping cream
  • ½ cup powdered sugar
  • 2 tablespoons strawberry Jello mix

For the topping

  • 1 cup heavy whipping cream
  • ½ cup powdered sugar

Instructions
 

  • Blend graham crackers, mix with melted butter, press into a 9×9 pan, and refrigerate to set.
  • Wash, dry, and prep strawberries by dicing 1 cup and slicing the rest, patting dry.
  • Chill a bowl, then whip heavy cream with powdered sugar until soft peaks form.
  • Beat cream cheese, sugar, lemon juice, vanilla, and strawberry Jello until smooth.
  • Fold whipped cream into the cream cheese mixture, then gently fold in diced strawberries.
  • Spread filling over chilled crust and arrange sliced strawberries evenly on top.
  • Whip heavy cream with powdered sugar, then spread or pipe over the strawberry layer.
  • Refrigerate at least 4 hours until fully set.
  • Slice and serve chilled for a light, creamy texture.