Hot Chocolate Fudge
This Hot Chocolate Fudge blends milk and semi-sweet chocolate with creamy condensed milk and marshmallows for a smooth, cocoa-inspired treat in every bite.
- 1½ cups semi-sweet chocolate chips
- 1½ cups milk chocolate chips
- 14 oz sweetened condensed milk
- 2.55 oz hot chocolate mix 3 packets
- 4 tbsp salted butter sliced
- 2 tsp pure vanilla extract
- 4 cups miniature marshmallows divided: 2 cups for fudge, 2 cups for topping
Line an 8×8-inch pan with parchment and lightly spray with oil.
Microwave chocolate chips, condensed milk, hot chocolate mix, and butter until smooth; stir in vanilla.
Fold in 2 cups marshmallows, spread in pan, top with more marshmallows, and chill 2 hours.
Drizzle melted chocolate, let set 15 minutes, then slice with a warm knife.