Healthy Apple Cinnamon Oat Breakfast Loaf
Apple Cinnamon Breakfast Oat Loaf is a lightly sweet, protein enriched breakfast bread made with rolled oats, applesauce, diced apples, and warm cinnamon for a wholesome morning treat.
Ingredients
- 1 cup rolled oats
- 1 scoop vanilla protein powder
- 1 teaspoon cinnamon
- ½ teaspoon baking powder
- ¼ teaspoon salt
- 1 egg
- ½ cup unsweetened applesauce
- ¼ cup almond milk
- 1 tablespoon honey or maple syrup
- ½ apple diced
Instructions
- Preheat oven to 350°F and grease a loaf pan.
- Mix oats, protein powder, cinnamon, baking powder, and salt.
- Stir egg, applesauce, almond milk, and honey or maple syrup.
- Combine wet and dry mixtures gently.
- Fold in diced apples.
- Pour batter into the loaf pan and spread evenly.
- Bake 25–30 minutes until a toothpick comes out clean.
- Cool briefly, then transfer to a rack before slicing.