Easy Thanksgiving Punch
This Non-Alcoholic Thanksgiving Punch is bursting with sweet, tart, and spiced flavors, perfect for festive gatherings.
- 4 cups apple cider
- 2 cups cranberry juice
- 1 cup orange juice
- 1 cup sparkling water or ginger ale optional
- ½ cup pomegranate seeds
- 1 orange thinly sliced
- 1 apple thinly sliced
- 1 cinnamon stick
- Star anise pods optional, for garnish
- Ice cubes as needed
Combine apple cider, cranberry juice, and orange juice in a large pitcher or punch bowl. Stir well.
Add pomegranate seeds, orange slices, apple slices, and a cinnamon stick to the mixture.
Optionally, add star anise pods for extra festive flair.
Refrigerate for at least 1 hour to let the flavors meld together.
Before serving, stir in sparkling water or ginger ale for a bubbly touch.
Serve over ice cubes, garnishing glasses with fruit slices for a festive look.