Easiest Strawberry Lasagna
Strawberry Lasagna is a no-bake layered dessert featuring sweet strawberries, fluffy cream cheese filling, graham cracker crust, and whipped topping. It's easy, light, and ideal for spring and summer gatherings.
Ingredients
- 1 pound fresh strawberries sliced thin
- 1 package graham crackers
- 8 ounces cream cheese softened
- 1 cup powdered sugar
- 2 cups whipped topping like Cool Whip
- ½ cup milk
Instructions
- Beat cream cheese and powdered sugar until smooth. Gently fold in whipped topping. Chill while prepping the rest.
- Line the bottom of a dish with graham crackers, breaking as needed to fit.
- Spread half the cream mixture over the crackers evenly.
- Top with half the sliced strawberries, covering the surface.
- Add another cracker layer, the rest of the cream, and finish with remaining strawberries. Press down gently.
- Cover and refrigerate for at least 4 hours or overnight to let it set.