Dolly Parton’s 5-Ingredient Casserole
Dolly Parton’s 5-Ingredient Casserole is a quick, comforting dish made with ground beef (or turkey), mushroom soup, diced tomatoes, onion soup mix, and cheddar cheese—perfect for a savory weeknight meal.
- 1 pound ground beef (or ground turkey/chicken)
- 1 can condensed cream of mushroom soup
- 1 can diced tomatoes
- 1 package dry onion soup mix
- 1 bag shredded cheddar cheese
Brown the Beef: Heat a skillet over medium-high heat. Cook the ground beef (or turkey/chicken) for 5-7 minutes, breaking it apart as it cooks. Drain any excess fat.
Mix the Ingredients: In a large bowl, combine the cooked beef, cream of mushroom soup, undrained diced tomatoes, and dry onion soup mix. Stir well.
Assemble the Casserole: Transfer the mixture into a greased 9x13-inch baking dish. Spread evenly. Top with shredded cheddar cheese.
Bake: Preheat the oven to 350°F (175°C). Bake for 20-25 minutes until the cheese is melted, bubbly, and golden brown.