Crispy Pepperoni Cheese Pizza Quesadillas
Pepperoni Cheese Pizza Quesadillas are crispy tortillas filled with marinara, sautéed peppers and onions, mozzarella, and pepperoni. Quick to make and enjoy, these are a fun twist on pizza night.
- 1 teaspoon olive oil or butter
- ¼ cup diced onions
- ¼ –½ cup diced bell peppers your favorite color
- ½ teaspoon Italian seasoning
- ½ teaspoon dried basil
- Salt and pepper to taste
- 8 8-inch tortillas
- ½ –1 cup marinara or pizza sauce
- 1 cup grated mozzarella cheese
- 4 –6 oz pepperoni sliced or chopped
Cook onions, peppers, and seasonings in olive oil over medium-high heat for 3–4 minutes. Set aside.
Spread marinara on one tortilla. Add veggies, pepperoni, and cheese. Top with another tortilla.
Cook each side in a skillet over medium heat for 2–3 minutes until golden and melty.
Rest briefly, slice into wedges, and serve warm.