Crispy Dill Pickle Grilled Cheese Delight
Crispy Dill Pickle Grilled Cheese Delight is a golden, crispy sandwich filled with gooey melted cheese and tangy dill pickles for the perfect mix of crunch and creaminess.
Sandwich Components
- 4 slices white bread or sourdough bread
- 4 slices American cheese or cheddar cheese
- 8 to 10 dill pickle slices
Spreads and Seasonings
- 2 tablespoons mayonnaise or softened butter
- ½ teaspoon garlic powder optional
Cooking Fat
- 1 tablespoon unsalted butter
Spread mayonnaise or softened butter on one side of each bread slice and sprinkle garlic powder if using.
Place two slices spread side down, add two cheese slices each, and layer dill pickle slices evenly.
Top with the remaining bread slices, spread side up, pressing gently to secure the filling.
Heat a skillet over medium heat and melt one tablespoon butter until glossy.
Cook sandwiches for 3 to 4 minutes per side, pressing lightly until the bread is crisp and the cheese has melted.
Let rest briefly, slice, and serve hot while crisp.