Cream Cheese And Bacon Stuffed Doritos Chicken
Chicken breasts stuffed with creamy cheese and bacon, coated in Doritos, then baked until golden—crispy, cheesy, and totally irresistible.
Ingredients
- 4 boneless skinless chicken breasts
- 1 cup cream cheese softened
- 1 cup shredded cheddar cheese
- ½ cup cooked bacon crumbled
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon paprika
- ¼ teaspoon black pepper
- 1 cup crushed Doritos any flavor
- Cooking spray or oil
Instructions
- Heat oven to 375°F (190°C) and lightly grease a baking dish.
- Mix cream cheese, cheddar, bacon, garlic powder, onion powder, paprika, and pepper until smooth.
- Slice a pocket in each chicken breast and fill with the cheese mixture. Use toothpicks if needed to seal.
- Crush Doritos and press onto the chicken to coat all sides.
- Place in the dish and bake 25–30 minutes, or until chicken is cooked through and topping is crisp.
- Let rest 5 minutes. Serve warm for melty, crunchy goodness.