Cracked Out Chicken Tater Tot Casserole
Cracked Out Chicken Tater Tot Casserole is a comforting dish made with rotisserie chicken, creamy ranch filling, crispy tater tots, melted cheese, and crumbled bacon. It's quick, flavorful, and perfect for any occasion.
Ingredients
- 4 cups cooked shredded chicken (rotisserie works well)
- 1 package 8 oz cream cheese, softened
- 1 packet 1 oz ranch seasoning mix
- 1 cup sour cream
- 1 can 10.5 oz condensed cream of chicken soup
- 2 cups shredded cheddar cheese
- 1 cup cooked and crumbled bacon
- 1 package 32 oz frozen tater tots
- ½ cup chopped green onions optional for garnish
Instructions
- Preheat the oven to 350°F (175°C). Grease a 9x13-inch baking dish with cooking spray.
- Combine softened cream cheese, ranch seasoning mix, sour cream, and cream of chicken soup in a large bowl. Mix until smooth.
- Fold in shredded rotisserie chicken, then stir in half of the cheddar cheese and crumbled bacon.
- Spread the chicken mixture evenly in the greased baking dish. Top with a single layer of frozen tater tots.
- Sprinkle the remaining cheddar cheese and crumbled bacon over the tater tots.
- Bake for 40-45 minutes, until the tater tots are golden and crispy, and the cheese is melted.
- Remove from the oven and sprinkle with chopped green onions. Let cool for 5 minutes before serving.