Cottage Cheese Garlic Butter Crescent Twists
Cottage Cheese Garlic Butter Crescent Twists are soft, cheesy, oven baked twists infused with garlic and herbs, offering a lighter, protein rich alternative to traditional buttery breads.
Ingredients
- 1 cup cottage cheese
- 1 cup shredded mozzarella cheese
- ½ cup grated Parmesan cheese
- ¼ cup almond flour
- 1 large egg
- 2 cloves garlic minced
- 1 teaspoon Italian seasoning
- ½ teaspoon salt
- ¼ teaspoon black pepper
- ¼ teaspoon garlic powder
- ¼ teaspoon onion powder
- 1 tablespoon fresh parsley chopped
Instructions
- Preheat oven to 375°F and line a baking sheet with parchment paper.
- Mix cottage cheese, mozzarella, Parmesan, egg, almond flour, garlic, and seasonings until a thick, slightly sticky dough forms.
- Transfer dough to the sheet and flatten into a rectangle about ½ inch thick.
- Cut into strips and gently twist each into shape, spacing slightly apart.
- Bake 18 to 22 minutes until golden at the edges and lightly crisp on top.
- Brush with melted garlic butter and parsley after baking if desired.
- Let cool 5 to 10 minutes, then serve warm.