Cottage Cheese Cracked Pepper Flatbread Sheet
Cottage Cheese Cracked Pepper Flatbread Sheet is a soft, savory baked flatbread made with cottage cheese, Parmesan, and bold cracked pepper for a light yet flavorful bite.
- 1 cup cottage cheese
- 1 egg
- ¼ cup grated Parmesan
- ½ tsp cracked black pepper
- Pinch of salt
- Optional garlic powder
Preheat oven to 375°F and line a baking sheet with parchment paper.
Blend cottage cheese until smooth and creamy.
Whisk blended cottage cheese with egg, Parmesan, salt, and pepper until thick and combined.
Spread mixture evenly into a ½ inch thick rectangle on the baking sheet.
Bake for 18 to 22 minutes until edges are golden and top is set.
Let rest 5 to 10 minutes so it firms up and slices cleanly.
Cut into squares or strips and serve warm.