Cottage Cheese Cheesy Garlic Bread Sticks
Cottage Cheese Cheesy Garlic Bread Sticks are crispy, high protein bread sticks made with cottage cheese, mozzarella, Parmesan, and garlic seasoning. Baked until golden and melty, they make an easy appetizer, snack, or family dinner side.
Ingredients
- 1 cup cottage cheese
- 2 eggs
- ½ cup shredded mozzarella
- ¼ cup grated Parmesan
- 1 teaspoon garlic powder
- Pinch of Italian seasoning
Instructions
- Preheat the oven to 375°F and line a baking tray with parchment paper.
- Blend the cottage cheese and eggs until smooth and creamy.
- Stir in the mozzarella, Parmesan, garlic powder, and Italian seasoning.
- Spread the mixture into an even rectangle on the baking tray.
- Lightly score the mixture into bread stick shapes.
- Bake for 28 to 32 minutes until golden brown and fully set.
- Let the bread sticks cool for 5 minutes before pulling apart.
- Serve warm with marinara sauce, ranch dip, or soup.