Cookies And Cream Frappuccino
A creamy, frosty blend of Oreos, milk, vanilla, and chocolate syrup, this Cookies and Cream Frappuccino is a sweet, café-style drink you can whip up in minutes—no coffee shop required.
- 2 cups ice cubes
- 1 cup milk
- 2 tablespoons granulated sugar
- ½ teaspoon vanilla extract
- 8 Oreo cookies
- 2 tablespoons chocolate syrup
- Whipped cream for garnish
- Additional Oreo cookies for garnish
Add ice, milk, sugar, vanilla, and Oreos (break them in half) to a blender.
Blend on high for 30–45 seconds until thick, creamy, and slushy.
Drizzle chocolate syrup inside the glass for a swirl effect.
Pour the mixture into the glass, scraping out every bit.
Top with whipped cream and crumbled or whole Oreos. Serve with a straw and spoon.