Christmas Tree Cake Dip
Christmas Tree Cake Dip is a sweet, creamy holiday dip made with tree cakes, cream cheese, whipped cream, and sprinkles. Quick, fun, and perfect for parties.
- 4 –5 Christmas tree cakes
- 8 ounces cream cheese softened
- 1 cup whipped cream
- ½ cup powdered sugar
- 1 teaspoon vanilla extract
- Green food coloring as needed
- Festive sprinkles
- Dippers: graham crackers cookies, pretzels, fruit
- Optional: white chocolate chips for drizzling
Soften cream cheese and crumble the Christmas tree cakes.
Beat cream cheese with powdered sugar, then fold in whipped cream, vanilla, and green coloring.
Fold in crumbled cakes until evenly mixed.
Spoon into a dish, top with sprinkles, and serve with crackers, cookies, or fruit.