Cheesy Zucchini Fritter Bites
Jennifer
Squeeze grated zucchini firmly inside a clean kitchen towel until very little liquid remains.
Prep Time 15 minutes mins
Cook Time 20 minutes mins
Course lunch
Cuisine American
- 2 cups grated zucchini
- 1 egg
- 2/4 cup shredded cheese
- 1/2 cup whole-wheat breadcrumbs
- 1/4 tsp garlic powder
- 1 tbsp olive oil
Preheat the oven to 400°F (200°C).
Squeeze excess liquid from zucchini.
Place zucchini in a bowl.
Add egg, cheese, breadcrumbs, and garlic powder.
Mix until the mixture holds together.
Shape into small flattened bites.
Brush lightly with olive oil.
Bake for 18–20 minutes, turning once.