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Cheesy Stuffed Biscuit Bites

Cheesy Stuffed Biscuit Bites are golden baked biscuit balls filled with gooey mozzarella and coated in garlic butter for an easy crowd pleasing snack.
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Ingredients
  

Biscuit Layer

  • One 16.3 oz tube buttermilk biscuit dough
  • Keep dough chilled at 40°F

Cheesy Inside

  • 8 oz fresh mozzarella cut into 1 inch cubes

Garlic Butter Finish

  • 4 tablespoons unsalted butter melted
  • 2 garlic cloves finely chopped
  • ¼ teaspoon fine sea salt

Herb Extras Optional

  • 2 tablespoons chopped parsley
  • 1 teaspoon dried oregano

Instructions
 

  • Preheat oven to 375°F (190°C) and line a baking sheet.
  • Flatten biscuits to ⅛ inch thick rounds.
  • Place mozzarella in center and seal into balls.
  • Mix melted butter with garlic and salt.
  • Brush dough balls with garlic butter.
  • Bake 12–15 minutes until golden and 165°F inside.
  • Cool 3–5 minutes, garnish, and serve.