Cheesy Sausage Comfort Casserole
A simple, family friendly casserole loaded with sausage, broccoli, rice, and cheese. Comforting, hearty, and perfect for busy weeknights.
Ingredients
- 8 smoked sausage links sliced into ½-inch pieces
- 3 cups cooked white rice
- 1 can 10.75 oz cream of mushroom soup
- ½ cup milk
- 1 white onion chopped
- 1 cup celery chopped
- 1½ cups broccoli chopped and cooked
- 2 cups shredded medium cheddar cheese
- 1 teaspoon seasoned salt
- Salt and pepper to taste
- 1 tablespoon olive oil
Instructions
- Preheat oven to 350°F (175°C) and grease a 9x13-inch casserole dish.
- Brown the sliced sausage in olive oil for about 5 minutes.
- Add chopped onion and celery; cook for 3–4 minutes until softened.
- In a large bowl, mix cooked rice, cream of mushroom soup, and milk.
- Stir in sausage mixture, cooked broccoli, 1½ cups cheese, and seasonings.
- Spread mixture into the dish, top with remaining ½ cup cheese, and bake 25–30 minutes.
- Let rest for 5 minutes before serving.