Cheddar Ranch Crack Dip
This Cheddar Ranch Crack Dip is a creamy, savory blend of sour cream, ranch seasoning, cheddar, bacon, and green onions. Quick to make, it's the perfect dip for chips, pretzels, or veggies.
- 2 cups sour cream
- 1 packet ranch seasoning mix
- 2 cups shredded cheddar cheese
- 6-8 slices bacon cooked and crumbled
- 2 green onions chopped
Optional Add-Ins:
- A pinch of cayenne or paprika for a little heat.
- Chopped jalapeƱos for spice lovers.
- A handful of chopped chives for extra flavor.
Combine sour cream and ranch seasoning in a large bowl. Stir in shredded cheddar cheese, crumbled bacon, and chopped green onions until well mixed.
Cover the bowl and refrigerate for at least 1 hour. For best flavor, chill overnight.
Transfer the dip to a serving bowl and garnish with extra bacon or green onions. Serve with chips, pretzels, or fresh veggie sticks.