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Capirotada… Extra Pecans And Raisins
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Ingredients
Wet ingredients:
1
Piloncillo
1
cinnamon stick
1
table spoon of vanilla extract
4
tablespoons
of brown sugar… Bring to a boil so the Piloncillo melts.. put aside and start layering..
Dry ingredients:
1
french bread cut and toasted
Mozzarella cheese
Cheddar
mild cheese
Coconut flakes
Raisins
Walnuts
Pecans
Instructions
Step 1: You just layer the bread with all the ingredients, and pour the wet ingredients, and bake for about 20 minutes
Step 2: Then let it cool… it’s delicious