Bacon, Egg, And Cheese Sandwich
Start your day with this ultimate breakfast sandwich, packed with crispy bacon, cheesy goodness, and eggs cooked two ways.
Ingredients
- 2 slices thick bread toasted
- 2 large eggs
- 2 slices bacon
- 1 slice cheddar cheese or your favorite
- 1 tbsp butter
- Fresh chopped parsley for garnish
- Salt and pepper to taste
Instructions
- Cook bacon in a pan over medium heat until crispy. Drain on a paper towel.
- In the same pan, melt butter. Crack one egg in and fry until whites are set. Season with salt and pepper.
- Scramble the second egg, season, and fold into a fluffy square.
- On one toasted bread slice, layer the scrambled egg, crispy bacon, cheese, and fried egg.
- Top with the second toasted bread slice. Sprinkle with parsley for a fresh touch. Cut in half and enjoy your ultimate breakfast sandwich!