Bacon Cheeseburger Alfredo Pasta
This creamy pasta features ground beef, crispy bacon, and tangy Alfredo sauce, topped with cheddar cheese and optional pickles. It's a flavorful, easy-to-make meal the whole family will love.
Ingredients
- 1 pound ground beef
- 4 slices bacon cooked and crumbled
- 2 cups penne pasta cooked
- 1 cup Alfredo sauce
- ½ cup shredded cheddar cheese
- ¼ cup chopped pickles optional
- Salt and pepper to taste
Instructions
- In a skillet, cook the ground beef over medium heat, breaking it apart as it browns. Drain any excess fat.
- Add crumbled bacon to the beef, then stir in the cooked penne pasta and Alfredo sauce. Cook for another 2-3 minutes to allow the flavors to combine.
- Sprinkle shredded cheddar cheese over the mixture and stir until the cheese melts. Add chopped pickles for a unique twist.
- Taste and adjust with salt and pepper. Top with extra bacon or cheese before serving for added flavor.