Air Fryer Banana Cinnamon Cottage Toasts
These Air Fryer Banana Cinnamon Cottage Toasts are warm, golden slices of comfort—crispy on the outside, creamy inside, and sweetly spiced with cinnamon and maple syrup. Perfect for breakfast, brunch, or an afternoon pick-me-up.
Ingredients
- 4 slices thick-cut bread brioche, sourdough, or multigrain
- 1 cup cottage cheese full-fat or low-fat
- 1 ripe banana thinly sliced
- 1 tablespoon maple syrup plus extra for drizzling
- 1 teaspoon ground cinnamon
Instructions
- Preheat the air fryer to 375°F (190°C) for 3 minutes so the bread crisps evenly.
- Spread ¼ cup of cottage cheese on each slice, making sure it reaches the edges.
- Layer thin banana slices over the cheese, then sprinkle cinnamon and drizzle with a touch of maple syrup.
- Place two slices in the basket and air fry for 5–7 minutes, until the edges turn golden and the bananas caramelize.
- Remove carefully, add a final drizzle of maple syrup if desired, and serve warm for the perfect mix of creamy, sweet, and crisp.