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3-Ingredient Apple Pie Dump Cake

This easy apple pie dump cake uses only three pantry staples to create a warm, gooey, golden-topped dessert in under an hour. No mixing bowls needed!
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Ingredients
  

  • 1 can 21 oz apple pie filling
  • 1 box yellow cake mix
  • ½ cup 1 stick unsalted butter, melted

Instructions
 

  • Preheat oven to 350°F (175°C).
  • Spread apple pie filling evenly in a 9x13-inch baking dish.
  • Sprinkle dry yellow cake mix over the filling without stirring.
  • Drizzle melted butter evenly across the surface.
  • Bake for 45–50 minutes, until golden brown and bubbly around the edges.
  • Let cool for 10 minutes before serving.